Traditional Vegepaté

Ingredients

Sunflower seeds, unbleached white flour, water, carrots, canola oil, potatoes, nutritional yeast, onions, sea salt, soya sauce (soybeans, wheat), herbs, garlic, concentrated lemon juice.

Contains: Wheat, soy. May contain: Mustard.

Use

  • Garnish a lettuce, cucumber and Hummus sandwich for a quick and nutritious lunch;
  • Place slices of végépaté on a bed of lettuce for a quick and nutritious meal;
  • Spread on toast for breakfast;
  • Serve like a traditional paté

Preservation

  • The expiration date (best before) is for an unopened product. Once the product is opened, it is good for approximately 3 to 5 days.
  • Keep refrigerated between 0º C and 4º C or 32º F and 39º F.

Characteristics

  • No preservatives
  • Cholesterol free
  • Low in saturated fatty acids
  • Free of trans fatty acids
  • Source of omega-3 polyunsaturated fatty acids
  • Vegetarian