Dips Variety Pack

Ingredients

CARAMELIZED ONION HUMMUS
Cooked chickpeas, tahini (sesame butter), water, caramelized onions, canola oil, concentrated lemon juice, sea salt, vinegar, garlic. Contains: Sesame.

BABA GANNOUJ
Cooked chickpeas, roasted eggplants, tahini (sesame butter), water, canola oil, concentrated lemon juice, sea salt, vinegar, garlic, natural smoke flavour. Contains: Sesame.

YOGURT TZATZIKI
Yogurt (milk ingredients, modified milk ingredients, modified corn starch, bacterial culture), sour cream (milk ingredients, bacterial culture, microbial enzymes), cucumbers, canola oil, sea salt, brown sugar, garlic, vinegar, spices. Contains: Milk.

SPINACH DIP
Mayonnaise (canola oil, water, liquid whole egg, liquid yolk, vinegar, sugar, sea salt, dry yolk, dry whole egg, lemon juice concentrate), spinach, water chestnuts, sour cream (milk, cream, skimmed milk powder, bacterial culture, microbial enzymes), roasted onions, dehydrated vegetables (leek, onion, cabbage, carrot, tomato, green peas, potato, garlic), green onions, spices, herbs. Contains: Egg, milk.

Use

  • Serve as a dip with raw veggies, chips or nachos;
  • Spread over biscuits, bagels or toast;
  • Use as a sauce for broiled meats or fish;
  • Try it on French Fries;
  • Use on baked potatoes or broiled vegetables instead of sour cream;
  • Use in a smoked salmon bagel instead of cream cheese;
  • Try it in a sandwich instead of butter or mayonnaise, which are rich in fats.

Preservation

The expiration date (best before) is for an unopened product. Once the product is opened, it is good for approximately 3 to 5 days.

Keep refrigerated between 0º C and 4º C or 32º F and 39º F.

Characteristics

  • No preservatives
  • Vegetarian