Spinach Dip

Ingredients

Mayonnaise (canola oil, water, liquid whole egg, liquid yolk, vinegar, sugar, sea salt, dry yolk, dry whole egg, concentrated lemon juice), spinach, water chestnuts, sour cream (milk ingredients, bacterial culture, microbial enzymes), roasted onions, dehydrated vegetables (leek, onion, cabbage, carrot, tomato, garlic), green onions, spices, herbs.

Contains: Egg, milk.

Use

  • Serve with raw veggies, chips or nachos;
  • Use as a sauce for broiled meats or fish;
  • Use on baked potatoes or broiled vegetable instead of sour cream

Preservation

The expiration date (best before) is for an unopened product. Once the product is opened, it is good for approximately 5 days.

Keep refrigerated between 0º C and 4º C or 32º F and 39º F.

Characteristics

  • No preservatives
  • Source of omega-3 polyunsaturated fatty acids
  • Free of trans fatty acids
  • Low in saturated fatty acids
  • Vegetarian